Just made a kelp noodle dish for the first time and I loved it. Kelp noodles have a very similar consistency to pasta noodles with only 6 calories per serving and a lot of vitamins. To make I just heated up organic marinara sauce, added fresh basil, spinach, and red peppers. Also topped it with some nutritional yeast for a bit of a cheese flavor and hemp seeds. Cayenne pepper lastly for a little kick. Enjoy!
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